Press Release

New Variety Allioli Sriracha

Langenhagen, February 3^rd, 2025. Choví is expanding its range of the popular Spanish Allioli with a delicious new creation: Choví Allioli Sriracha combines the classic, creamy taste with a subtle spiciness from a hint of Sriracha. This perfect fusion of tradition and bold flavour adds a special touch to any dish, appealing to food lovers who enjoy variety and intensity.

A Treat for All Senses

The new variation of Choví's classic Allioli impresses not only with its flavour but also with carefully selected ingredients and sustainable packaging. Made with 81% sunflower oil, 6% fresh purple garlic, free-range eggs, and no added water, the recipe guarantees pure enjoyment without compromise. The iconic mortar-style cup, made from recycled materials, makes the packaging both eco-friendly and a standout in any refrigerated section.

For Food Lovers and Adventurers

With its medium heat level, Choví Allioli Sriracha is perfect for those looking to try something new and add a spicy kick to their meals. Whether used as a dip, sauce, or accompaniment to grilled dishes and meats, it also pairs wonderfully with Asian cuisine – even sushi! This versatile condiment brings a touch of Spanish flair to any occasion.

The new Choví Allioli Sriracha is now available in Germany and Austria through Uplegger Food Company GmbH. It joins the existing range, which includes Choví Allioli, Choví Allioli with Parsley, Choví Allioli Extra Mild, Choví Allioli Vegan, and Choví Salsa Brava. Like the other products, Choví Allioli Sriracha comes in a practical, resealable 150 ml cup, available in packs of six per carton at an RRP* of €2.49.

^{*Price is on the sole discretion of the retail.}

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